Based on your location our selections vary, but here’s a look at some of what we offer…
cooking food

— Our Raw Bar featuring the best in fresh oysters, scallops, shrimp, fish and crab… all flown in daily to ensure we serve the freshest seafood in Arizona.

— Sublime lemon meringue pie

— Fresh fish selections change daily based on seasonably appropriate catches sourced from around the world

crab legs

— Freshly caught Alaskan King Crab

inside the restaurant

— Our dining room at Buck & Rider in Phoenix / Arcadia

making a cocktail

— Handcrafted cocktails made with premium spirits

sushi

— Fresh sushi including nigiri, crudo, and rolls

clam dinner

— Golden Osetra Caviar

drinks

— We take great pride in our premium well drink program. We use St. George Vodka, Ford’s Gin, Old Forrester Bourbon, Rittenhouse Rye, Milagro Tequila, Flor de Cana Rum, Rayu Mezcal, and Cutty Sark Scotch.

cleaning a clam

— Freshly shucked oysters from our raw bar

cooking food

— Our Raw Bar featuring the best in fresh oysters, scallops, shrimp, fish and crab… all flown in daily to ensure we serve the freshest seafood in Arizona.

— Sublime lemon meringue pie

— Fresh fish selections change daily based on seasonably appropriate catches sourced from around the world

crab legs

— Freshly caught Alaskan King Crab

inside the restaurant

— Our dining room at Buck & Rider in Phoenix / Arcadia

making a cocktail

— Handcrafted cocktails made with premium spirits

sushi

— Fresh sushi including nigiri, crudo, and rolls

clam dinner

— Golden Osetra Caviar

drinks

— We take great pride in our premium well drink program. We use St. George Vodka, Ford’s Gin, Old Forrester Bourbon, Rittenhouse Rye, Milagro Tequila, Flor de Cana Rum, Rayu Mezcal, and Cutty Sark Scotch.

cleaning a clam

— Freshly shucked oysters from our raw bar